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Get to know your coffee

Our mission is to provide people with specialty great tasting coffee that is ethically sourced while giving back to make this a better world.

Roast
Medium to Dark
Strength
5 out of 5
Strong
Acidity
3 out of 5
Medium
Aroma
4 out of 5
Thick and sweet caramel & stone fruits emulsion
Body
4 out of 5
Smooth yet complex with a long-lasting aftertaste
Balance
4 out of 5
Well balanced
Origin
Papua New Guinea
Kenya
India
Region
Waghi Valley
Eastern Kenya
Chikmagalur
Bean Score
80
80
80
Bean Type
Arabica
Arabica
Robusta
Altitude
1584m
1200-1700m
Up to 1100m
Processing
Fully washed
Fully washed & sundried
Naturally sundried
Preparation
Parchment matured
Wet mill processing
Screen size 17
Weight
500 g
Dimensions
12.5 cm wide, 22 cm high, 10.5 cm deep
Extra Details
Coffee bag with degassing air valve
Rip zip opening and resealable
Coffee Profile
Roast
Medium to Dark
Strength
5 out of 5
Strong
Acidity
3 out of 5
 
Medium
Aroma
4 out of 5
 
Thick and sweet caramel & stone fruits emulsion
Body
4 out of 5
 
Smooth yet complex with a long-lasting aftertaste
Balance
4 out of 5
 
Well balanced
Coffee Origin
Papua New Guinea
Region: Waghi Valley
Bean Score: 80
Bean Type: Arabica
Altitude: 1584m
Processing: Fully washed
Preperation: Parchment matured
Kenya
Region: Eastern Kenya
Bean Score: 80
Bean Type: Arabica
Altitude: 1200-1700m
Processing: Fully washed & sundried
Preperation: Wet mill processing
India
Region: Chikmagalur
Bean Score: 80
Bean Type: Robusta
Altitude: Up to 1100m
Processing: Naturally sundried
Preperation: Screen size 17
Additional Information
Weight
500 g
Dimensions
12.5 cm wide, 22 cm high, 10.5 cm deep
Extra Details
Coffee bag with degassing air valve
Rip zip opening and resealable